Join us for our Winemaker’s Dinner
 Saturday, August 3rd at 6pm.
$150/person

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We are excited to announce that this year's winemaker's dinner guest chef will be Brett Uniss of Humble Spirit.

Enjoy an unforgettable evening overlooking the vines with friends and the Illahe family. Starting with appetizers in our tasting room followed by a five-course curated meal paired with our estate wines on the patio. We will discuss the 2023 vintage, our new offerings, and provide a preview of the 2024 vintage.

This delectable meal will be made with fresh, locally sourced ingredients. Focusing on seasonal farm-to-table cuisine, the ingredients will come from their regenerative farm, showcasing the bounty of the Willamette Valley.